Southside Cafe Service List
Main Menu
Salads
Seafood Salad
a delicate blend of seafood
$9.00 Seafood Medley Salad
smoked trout, smoked salmon, shrimp, and fresh fish, over mixed greens with a lemon caper vinaigrette
$13.00 Club Salad
blackened, grilled, or crusted chicken, mixed greens, bacon, egg, cheese, and choice dressing.
$12.00 Chicken Portabella Salad
with grilled chicken, portabella mushrooms, brie, cheese, tomatoes, spinach and warm bacon dressing.
$12.00 Tuna Nicoise Salad
fresh seared tuna, haricot verts, fingerling, potatoes, olives, eggs, and parmesan, cheese with a balsamic dressing.
$13.50 Caesar Salad
crisp romaine hearts, parmesan cheese croutons and traditional dressing.
Add Oysters
$13.00 Add Shrimp
$11.00 Add Chicken
$8.00 Southern Salad
grilled chicken and seasoned vegetables, pesto, goat cheese, mixed greens, and balsamic vinaigrette
$12.00 Grouper Panzonilla Blackened
or pan fried grouper over spinach, croutons, goat cheese, red onion and tomato salad.
$13.00 Chicken Or Shrimp Cobb
apple smoked bacon, bleu cheese, red onion egg, black olives tomato and avocado with a lemon herb dressing.
$13.00
Starters
Southside's Signature Jumbo Lamb Crab Cakes
mustard sauce, tomato, jam, basil and fresh chervil
$10.00 Spinach and Artichoke Dip
with sourdough croutons.
$8.00 Crackling Calamari with Tangy Dipping Sauce
$8.00 Parmesan Fried Oysters
select oysters, parmesan cheese and breadcrumb crusted with remoulade sauce
$9.00 Crispy Onion Rings with Cajun Dipping Sauce
$7.50 Shrimp Cocktail
fresh ground horseradish, kecap manis, and pineapple citrus chutney
$12.00 Garlic and Herb Pomme Frittes
with aioli dipping sauce
$7.00 Homemade Pimento Cheese
with flat bread
$7.00
Soup and Quiche
Soup of the Day
$5.00 Baked French Onion Soup
topped with sourdough crouton, provolone, gruyere and parmesan cheese.
$5.50 Soup and Salad Or Sandwich
choice of any soup and salad or half sandwich
$9.00 Quiche of the Day
fresh quiche of the day and salad
$9.00
Pasta
Chicken Pesto, Mushrooms, Spinach, Tomatoes
with pesto cream sauce over penne gate.
$11.00 Veggie Pasta
fresh spinach, tomatoes, garlic, mushrooms, and fresh herbs, tossed with basil oil and penne rigate.
Add Shrimp
$12.00 Add Chicken
$11.00 $9.00 Smoked Salmon Pasta
roasted tomato, spinach, mushrooms, peppers, red onions and fresh herbs, tossed with golden sherry, basil oil and penne rigate.
$13.00 Jumbo Prawns In Scampi
tomatoes concasse, garlic fresh herbs over angel hair pasta.
$13.00 Land and Sea Pasta
seasonal seafood, beef tips, shrimp, mushrooms, tomato, and penne rigate tossed in parmesan tarragon cream.
$14.00 Salmon Piccata Salmon Tossed
with angel hair and white wine lemon caper butter sauce.
$13.00 Jumbo Shrimp Diabla
sauteed shrimp with tomato, concasse, bermuda onions, red peppers, garlic, fresh herbs, over angel hair pasta.
$13.00
Sandwiches
Yucatan Quesadilla
a choice chicken, black beans, pepperjack cheese in a chipotle tortilla with cilantro creme fraiche and salsa
$9.00 Philly Cheese Steak
thinly sliced prime rib, wild mushrooms, fire toasted peppers, caramelized onions, and gruyere cheese on a hoagie with natural jus dippings.
$10.00 Salmon Blt
honey barbeque basted salmon with apple smoked bacon, baby greens, tomato, roasted chippolini mayo, on sourdough
$12.00 Grilled Reuben
corned beef, fresh sauerkraut, gruyere cheese, and homemade dressing on rye
$10.00 Ultimate Angus Burger
blue cheese, caramelized onions, peppercorn sauce, lettuce, tomato aioli, baby greens on a toasted kaiser bun.
$9.00 Crisp Grouper
7 oz. grouper filet with caper tartar sauce, lettuce, tomato, and onion and hoagie roll
$11.00 Chicken Pannini
herb roasted chicken, goat cheese, bacon, spinach, red onion, roasted tomatoes, with black pepper balsamic an rosemary focaccia.
$10.00 Sourdough Club
smoked turkey and ham, gruyere cheese, apple smoked bacon, lettuce, tomato, and honey dijon mayo on sour dough.
$10.00 Southside Wrap
sauteed beef tips, mushrooms, peppers, red onion, pepperjack cheese, lettuce, cilantro creme fraiche and salsa in chipotle tortilla
$10.00
Lifestyle Cuisine
Salmon
with lemon soy dressing and steamed vegetables
$13.00 Chicken Breast
with herb butter and steamed vegetables
$10.00 Portabella Stack
with spinach, tomatoes, basil oil, parmesan cheese and aged balsamic
$10.00
Starters - Salads
Iceberg Lettuce, Buttermilk
dressing candied pecans blue cheese, and balsamic vinegar.
$5.00 Classic Caesar Salad
romaine hearts, creamy dressing parmesan cheese and croutons
$5.00 Baby Greens Granny Smith Apple, Walnuts and Red Wine Vinaigrette
$5.00
Appetizers
Creamy Gorgonzola Chips
with spring onion
$7.00 Warm Lobster In Martini Glass
champagne sauce, atop whipped potatoes.
$12.00 Tuna Butterfly
avocados, mushrooms ginger, herbs lemon soy dressing
$11.00 Southside's Signature Jumbo
lamp crab cake, tomato jam, basil, and chervil
$10.00 Parmesan Fried Oysters
cabbage slaw cajun remolded, green tomato salsa
$10.00 Day Boat Scallops
whipped potatoes, tomato, relish, and saffron butter
$10.00 Homemade Pimento Cheese
cracked flatbread, olives, country ham.
$7.00 Crisp Calamari
accompanied with lemon aioli dipping sauce.
$8.00 Shrimp and Fried Grit Cake
with pulled pork
$9.00
Soups
Soups
Bowl
$6.00 Cup
$3.00 Sour De Jour
Bowl
$6.00 Cup
$3.00 Brandy French Onion Soup
Bowl
$6.00 Cup
$3.00
Entrees - Meat
Ask Your Server About New Creations and Specials
Aged 6 Oz. Filet
mushroom risotto, bacon, caramelized onion, tomato jam port sauce
$22.00 Pork Tenderloin Medallions
sweet potato puree, quinces, roasted onion, and rum gastrique
$18.00 Aged 14 Oz. Rib Eye
steak potatoes, asparagus, peppers and cognac peppercorn sauce
$24.00 Veal Or Salmon
picatta gnocchi pasta, morel mushrooms in lemon caper butter
$19.00
Seafood
Tiger Shrimp
encrusted halibut, vegetable couscous, saffron butter and basil
$24.00 Potato Wrapped Grouper
spinach, pearl onions, tomato, and lemon caper buerre blanc
$21.00 Horseradish Crusted Salmon
potato hash, dilled cucumbers, tomato, oil, and pommery butter
$19.00 Tuna Nicoise, Baby Greens
olives, eggs, potatoes, green beans, parmesan, and balsamic dressing
$16.00 Corlander and Pepper Seared Tuna
potatoes, pepper olives, oranges, caper fennel and saffron butter
$23.00 Seafood Medley of Trout
salmon and shrimp, tomato, lemon caper vinaigrette, baby greens
$17.00 Seafood Risotto, Lobster
rock shrimp, crabmeat, pepper, soy beans, parmesan reggiano
$21.00 Classic Caesar
romaine hearts, croutons, parmesan cheese, with shrimp or fried oysters
$16.00 Shrimp Scampi, Tossed
with fresh pasta peppers in lemon white wine butter
$20.00
Poultry and Game
Chef De Cuisine John Redden. Vegetarian Options Available Upon Request.
Asian Chicken Salad
wontons, cabbage, peanuts, sesame seeds, carrots, radish, asian dressing
$15.00 Lavender Infused Australian Lamb Loin
vegetable lian, olive, tapanade, lamb, essence, mini oil.
$20.00 All Natural Chicken Breast
butter whipped potatoes, pan gravy, green beans and tomato
$19.00 Ashley Farms Duck Breast
confit hash cake, cauliflower, spinach, cranberries, duck essence
$21.00
